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Holding up a baked cake in a Bundt pan
Using a brush to grease the inside of a Bundt pan
EV708 - Original Bundt Pan
Cake batter being poured into a Bundt pan
A cake being removed from a Bundt pan onto a cooling rack
Pouring icing onto a Bundt cake sitting on a white cake stand
EV708 - Original Bundt Pan
Holding up a baked cake in a Bundt pan
Using a brush to grease the inside of a Bundt pan
EV708 - Original Bundt Pan
Cake batter being poured into a Bundt pan
A cake being removed from a Bundt pan onto a cooling rack
Pouring icing onto a Bundt cake sitting on a white cake stand
EV708 - Original Bundt Pan

Original Bundt Pan

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This is the original Bundt pan, still made in the same Minnesota factory that has produced them since 1949.

It has remained popular for decades, as the unique design not only creates a distinctive open-centered cake that lends itself well to various fillings and decorations, but also helps the cake bake uniformly; the central channel and thick walls help distribute heat evenly.

The non-stick interior means you can count on releasing your cake in one piece with all the detail of the classic fluted form intact.

Made from cast aluminum with a reflective exterior, it measures 10" in diameter by 3 1/8" high, with a capacity of 12 cups.

Holding up a baked cake in a Bundt pan

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    Original Bundt Pan

    This is the original Bundt pan, still made in the same Minnesota factory that has produced them since 1949.

    It has remained popular for decades, as the unique design not only creates a distinctive open-centered cake that lends itself well to various fillings and decorations, but also helps the cake bake uniformly; the central channel and thick walls help distribute heat evenly.

    The non-stick interior means you can count on releasing your cake in one piece with all the detail of the classic fluted form intact.

    Made from cast aluminum with a reflective exterior, it measures 10" in diameter by 3 1/8" high, with a capacity of 12 cups.

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