Flat Mini-Whisk

This is the whisk to reach for when preparing small batches of dressing or sauce that many home cooks typically mix with a fork. The reason for its effectiveness is the flat, angled head that makes broad contact with the bottom of a pan or mixing bowl, while its slim profile reaches into corners, helping ensure no pockets of ingredients are left unmixed.

A compact 7 3/4" long overall and only 1 1/2" wide at the tip, it has a coiled-wire head that blends ingredients quickly and evenly.

Made of 18/8 stainless steel, this is a recommended standby in any kitchen.