Quantity:
The vast majority of pastry and cookie cutters on the market have spot-welded seams on the cutting band, inevitably resulting in dough accumulation in the crevices. Our pastry cutters are seamless with a tightly rolled rim on the top making them both sanitary and more comfortable to use. They also nest compactly, coming in a lidded stainless-steel bowl for convenient storage.
The five sizes are 1 1/2", 2", 2 1/2", 3", and 3 1/2" diameter, covering a range from an hors d'oeuvre size to the ideal size for perogies.
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Variations:
Stainless-Steel Pastry Cutters
The vast majority of pastry and cookie cutters on the market have spot-welded seams on the cutting band, inevitably resulting in dough accumulation in the crevices. Our pastry cutters are seamless with a tightly rolled rim on the top making them both sanitary and more comfortable to use. They also nest compactly, coming in a lidded stainless-steel bowl for convenient storage.
The five sizes are 1 1/2", 2", 2 1/2", 3", and 3 1/2" diameter, covering a range from an hors d'oeuvre size to the ideal size for perogies.
